Articles by me / Published ArticlesConfessions of a Born-Again Vegetarian: It All Started with a Goat (The Quint) November 1, 2017 0 Is vegetarianism worth the trouble? A brave soul speaks.Last year I turned vegetarian. It wasn’t an overnight decision – such decisions never are. I had been toying with the idea of giving up meat ever since a goat I had begun to befriend died an unnatural death on Bakr-Eid the previous year. I can still picture this goat with its shiny black coat, tied to a tree at Pali Hill and gazing insouciantly at passers by…Read MoreFurther Reading... A 200-year-old palace in Odisha is now a stunning lakefront boutique hotel September 5, 2024 I got my Lake Como in Srinagar, but far prettier August 19, 2024 Kerala’s temple of wonders May 4, 2024 Previous PostIn London, an Immersion into Japan’s Kimono Culture (Condé Nast Traveller) Next PostI Became a Fashion Model for a Day and Lived Their Glamorous Lie (DailyO)
